Earthy Jane’s Maple California Walnut Butter Stuffed Dates
Description
Earthy Jane’s maple walnut butter stuffed dates are a sweet-and-salty treat with irresistible texture and flavor. Creamy walnut butter is nestled inside soft dates, then topped with melted chocolate and sea salt for a crave-worthy snack or dessert.
Ingredients
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1 cup California walnuts
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2 tbsp maple syrup
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Pinch of sea salt
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10–12 Medjool dates
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1/3 cup dark chocolate
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1 tbsp coconut oil
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Flaky sea salt, for topping
PREPARATION
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In a food processor, blend California walnuts, maple syrup, and sea salt until smooth and creamy (about 3–5 minutes).
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Pit your dates and gently open them up. Fill each with a spoonful of maple walnut butter and pinch closed.
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Place the stuffed dates on a tray and chill in the refrigerator.
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Meanwhile, melt the chocolate and coconut oil together until smooth.
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Drizzle over chilled dates, sprinkle with flaky sea salt, and refrigerate for at least 10 minutes.
NUTRITION
- Calories: 688 cal
- Total Fat: 38 g
- Saturated Fat: 10 g
- Cholesterol: 0.58 mg
- Sodium: 213 mg
- Carbohydrates: 89 g
- Dietary Fiber: 10 g
- Total Sugars: 72 g
- Protein: 9 g
- Calcium: 123 mg
- Iron: 4 mg
- Potassium: 953 mg