Maple Walnut Energy Balls

Maple Walnut Energy Balls

Total Time

20 Mins

Serves

16

Serving Size

1 energy ball

Meal

Breakfast Snack

Description

Need a mid-day energy boost? These easy, no-bake Maple Walnut Energy Balls combine walnuts, oats, dates, maple syrup and are rolled in diced walnuts for added crunch.

Ingredients

  • 2 cups walnuts, plus 1/4 cup for coating

  • 1 cup old-fashioned oats

  • 1/2 cup Medjool dates, pitted (about 7 dates)

  • 3 tbsp maple syrup

  • 2 tsp vanilla

  • 1/4 tsp salt

PREPARATION

  1. Add 2 cups walnuts, oats, dates, maple syrup, vanilla and salt to a food processor. Blend until smooth and the dough forms together into cohesive balls, about 1 to 2 minutes.

  2. Finely dice the remaining 1/4 cup walnuts and add to a plate.
  3. Form the dough into 16 balls and roll each ball in the diced walnuts to coat. Store the energy balls in an airtight container in the fridge for a week, or in the freezer for up to three months.

NUTRITION

  • Calories: 179 cal
  • Total Fat: 11 g
  • Saturated Fat: 1 g
  • Polyunsaturated Fat: 8 g
  • Monounsaturated Fat: 1 g
  • Sodium: 37 mg
  • Carbohydrates: 18 g
  • Dietary Fiber: 2 g
  • Total Sugars: 12 g
  • Added Sugars: 0.5 g
  • Protein: 3 g
  • Calcium: 30 mg
  • Iron: 0.7 mg
  • Potassium: 329 mg
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