Spicy Walnut Muhammara
Serves
4
Meal
Snack
Ingredients
3/4 cup
walnuts
1 cup
roast red peppers
, drained
1/4 cup + 2 tablespoon
extra virgin olive oil
1/2 teaspoon
smoked paprika
Juice from 1/2
lemon
1/2 teaspoon
chili pepper flakes
2 tablespoon
tomato paste
1/8 teaspoon
salt
3-4
fresh basil leaves
, chopped
PREPARATION
Place all ingredients (except basil and the 2T olive oil) in a food processor or high powered blender and puree until smooth. Garnish with olive oil and basil.
NUTRITION
Calories:
211 cal
Total Fat:
18 g
Polyunsaturated Fat:
7 g
Cholesterol:
0 mg
Sodium:
404 mg
Carbohydrates:
9 g
Dietary Fiber:
1 g
Protein:
3 g
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Generated with Avocode.