Walnut Banh Mi Lettuce Wraps

Name: Walnut Banh Mi Lettuce Wraps
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1/4 cup sweet chili sauce; 1/4 cup rice vinegar; 2/3 cup small cubes English cucumber; 2/3 cup small matchstick pieces carrots; 2/3 cup halved or quartered grapes (preferably red); 1 cup California walnuts, toasted and coarsely chopped; 2 green onions, thinly sliced; 20 small romaine, butter lettuce or Belgian endive leaves; Fresh cilantro leaves

Total Time

30 Mins

Serves

Serving Size

Meal

Snack

Description

Shredded carrots from the produce department work great in this recipe and will save a bit of time.

Ingredients

1/4 cup sweet chili sauce
1/4 cup rice vinegar
2/3 cup small cubes English cucumber
2/3 cup small matchstick pieces carrots
2/3 cup halved or quartered grapes (preferably red)
1 cup California walnuts, toasted and coarsely chopped
2 green onions, thinly sliced
20 small romaine, butter lettuce or Belgian endive leaves
Fresh cilantro leaves

PREPARATION

Stir together chili sauce and rice vinegar in a medium bowl. Add cucumber, carrot and grapes and refrigerate for 10 minutes. Stir in walnuts and green onions.
Spoon equal amounts of mixture into lettuce leaves and top with cilantro.

NUTRITION

Calories: 120 cal
Total Fat: 8 g
Trans Fat: 0 g
Polyunsaturated Fat: 5.63 g
Cholesterol: 0 mg
Sodium: 160 mg
Carbohydrates: 9 g
Dietary Fiber: 2 g
Protein: 2 g