Walnut Dusted Oven-Baked Apples and Pears
Total Time
1 Hr
Serves
6
Description
This recipe combines the flavors of walnuts, apples and cranberries.
Ingredients
1 1/2 pounds ripe apples; peeled, cored and quartered (optional to substitute or add pears)
1/2 cup dried cranberries
1/2 cup freshly squeezed lemon juice
1/2 cup honey
2 teaspoons vanilla extract
1 cup California walnuts, toasted and chopped
PREPARATION
Preheat the oven to 350°F. Lightly butter a 9-inch (8-cup capacity) oval gratin baking dish. Add the apples, pears, cranberries, lemon juice, honey, and vanilla; mix well.
Bake until the fruit is tender, can be 30 minutes or up to one hour. Sprinkle with walnuts and serve hot or at room temperature.
NUTRITION
Calories:
370 cal
Total Fat:
13 g
Trans Fat:
0 g
Cholesterol:
0 mg
Sodium:
0 mg
Carbohydrates:
67 g
Dietary Fiber:
7 g
Protein:
4 g
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Generated with Avocode.