Maple Walnut Butter
DESCRIPTION
Walnuts are blended with maple syrup for a sweet, creamy and buttery bite.
Ingredients
- 2 cups California walnuts
- 2 Tbsp maple syrup
- 1 Tbsp olive oil
- Salt, to taste
Preparation
- Add California walnuts to a food processor and blend until finely ground. Continue processing until the walnuts begin to form a creamy butter.
- Add maple syrup, olive oil, and a pinch of salt. Blend again until smooth and spreadable, scraping down the sides as needed.