Apricot Walnut Dressing

By The Recipe Critic
Total Time
5 Mins
Serves
8
Meal
Lunch
Course
Appetizers Side

DESCRIPTION

Prep Time
5 Mins
Cook Time
0 Mins
Total Time
5 Mins
Calories
40
Total Fat
3
Trans Fat
0
Polyunsaturated Fat
2
Cholesterol
0
Sodium
103
Carbohydrates
2
Dietary Fiber
0
Protein
0

Ingredients

  • 1/2 cup apricot nectar
  • 2 tablespoons walnut oil
  • 2 tablespoons Dijon mustard
  • 2 tablespoons water, boiling 
  • Salt and pepper, to taste

Preparation

  1. In a small mixing bowl, prepare dressing by whisking oil and mustard into nectar.
  2. Add boiling water and whisk slowly until blended.
  3. Add salt and pepper, to taste.