California Walnut & Salted Caramel Martini
DESCRIPTION
This martini is anything but traditional, and packs a fun sweet and salty punch.
Ingredients
- 2 oz. small batch bourbon
- 1 oz. California Walnut Orgeat
- 1/2 oz. salted caramel syrup
- 3/4 oz. cream
- Orange zest (garnish)
Preparation
- Add all ingredients to shaker and add ice. Shake well.
- Double strain into chilled coupe and garnish with orange zest.