Creamy Blue Cheese Spread with Toasted Walnuts

By Flirty Foodie
Total Time
20 Mins
Serves
12
Meal
Snack
Course
Appetizers

DESCRIPTION

This simple and tasty dip recipe with toasted walnuts is perfect for entertaining. It’s a great recipe to use up small pieces of cheese left in the refrigerator, so don’t be afraid to experiment.

Prep Time
20 Mins
Cook Time
0 Mins
Total Time
20 Mins
Calories
60
Total Fat
5
Polyunsaturated Fat
2
Cholesterol
7
Sodium
233
Carbohydrates
3
Dietary Fiber
0.5
Protein
3

Ingredients

  • 2 cups Greek yogurt, nonfat
  • 4 ounces blue cheese, crumbled
  • 1/2 cup California walnuts, toasted, finely chopped
  • Kosher salt and black pepper to taste

Preparation

  1. In a medium bowl combine the yogurt and cheese mashing together with a fork. Stir in the walnuts and season to taste with salt and pepper.

Note: This can be made ahead and served on crackers, scooped into endive leaves or onto apple or pear slices.