Herbed California Walnut Butter Crust

By Adam Moore
Total Time
20 Mins
Meal

DESCRIPTION

This all-purpose butter crust made with California walnuts gives veggies or just about any protein an elevated approach. Top your favorites to transform the ordinary meal into something extraordinary!

Prep Time
15 Mins
Cook Time
5 Mins
Total Time
20 Mins
Calories
310
Total Fat
29
Trans Fat
0.5
Cholesterol
65
Sodium
470
Carbohydrates
12
Dietary Fiber
1
Protein
5

Ingredients

  • 1 cup California Walnuts, chopped
  • 1 pound Butter, unsalted, room temperature
  • 1 cup Parmesan cheese, grated
  • 1 cup Panko breadcrumbs
  • 1 tablespoon Rosemary, fresh, chopped
  • 1 tablespoon Thyme, fresh, chopped
  • 1 tablespoon Parsley, fresh, chopped
  • 2 teaspoons Seasoning powder, non-sodium
  • 1 tablespoon Lemon juice
  • 1 tablespoon Season-All

Preparation

  1. Combine all ingredients in a large bowl and mix until combined.
  2. Roll into a 2" log and slice into ½"-thick rounds.
  3. Reserve under refrigeration for up to one month until ready to use.