Maple Syrup Walnut Sauce
DESCRIPTION
This is a fantastic sauce to serve on roasted meats, like pork, beef or wild venison.
Total Time
Prep Time
5 Mins
Cook Time
10 Mins
Total Time
15 Mins
Nutrition
Calories
282 cal
Total Fat
7 g
Trans Fat
0 g
Polyunsaturated Fat
5 g
Cholesterol
0 mg
Sodium
7 mg
Carbohydrates
55 g
Dietary Fiber
1 g
Protein
2 g
Ingredients
- 3/4 cup California walnuts, toasted
- 2 cups maple syrup, pure
- 1/3 cup red wine vinegar
- 2 teaspoons thyme, fresh
Preparation
- Add all ingredients to a small pot, bring to a boil and set aside.