Mediterranean Walnut Nachos

By California Walnuts
Total Time
15 Mins
Serves
6
Meal
Course

DESCRIPTION

Prep Time
15 Mins
Cook Time
0 Mins
Total Time
15 Mins
Calories
490
Total Fat
32
Trans Fat
0
Polyunsaturated Fat
9.89
Cholesterol
10
Sodium
990
Carbohydrates
42
Dietary Fiber
4
Protein
10

Ingredients

  • 3/4 cup diced English cucumber
  • 1/2 cup pitted and quartered kalamata olives
  • 1/2 cup diced roasted red bell pepper
  • 1/2 cup quartered grape or cherry tomatoes (preferably red and yellow)
  • 1/2 cup minced red onion
  • 2 tablespoons chopped fresh oregano
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 (10-oz.) container prepared hummus, divided
  • 1 (8-oz.) bag pita chips, divided
  • 1 cup coarsely chopped, lightly toasted California walnuts, divided
  • 1/2 cup crumbled feta cheese

Preparation

  1. Stir together cucumber, olives, red pepper, tomatoes, onion, oregano, lemon juice and olive oil in a medium bowl
  2. Spread half the pita chips onto a serving platter and drop half the hummus over the top in small spoonfuls. Sprinkle with half the vegetable mixture and half the walnuts. Repeat steps.
  3. Sprinkle cheese over the top and serve immediately.