Sriracha Honey Lime Walnuts

By California Walnuts
Total Time
30 Mins
Serves
8
Serving Size
1/4 cup
Meal
Snack
Course
Appetizers Condiment Snack

DESCRIPTION

These honey glazed walnuts have a crispy caramelized sugar coating with a hint of Sriracha spice and a hint of fresh lime.

Prep Time
10 Mins
Cook Time
20 Mins
Total Time
30 Mins
Calories
220
Total Fat
19
Saturated Fat
3.5
Polyunsaturated Fat
11.9
Monounsaturated Fat
2.9
Cholesterol
10
Sodium
100
Carbohydrates
13
Dietary Fiber
2
Total Sugars
10
Protein
4
Calcium
25
Iron
1
Potassium
120

Ingredients

  • 2 Tbsp Butter, melted
  • 1 1/2 Tbsp Sriracha sauce
  • 1 Tbsp Honey
  • 2 C California walnuts
  • 1/4 C Sugar
  • 1 Lime (finely grated zest only)

Preparation

  1. Preheat oven to 325°F and line a large baking sheet with parchment paper.
  2. Stir together honey, sriracha sauce, butter and lime zest in a medium bowl. Add walnuts and stir to coat evenly with mixture.
  3. Sprinkle with sugar while stirring and stir well again.
  4. Spread in an even layer on prepared baking sheet and bake for 20 minutes or until a deep golden brown, stirring halfway through cooking.
  5. Stir once or twice while cooling, then let cool completely. Store in an airtight container until ready to serve.

    Recipe Tip: If nuts get sticky when storing, add a tablespoon of sugar to the container. Close tightly and shake to coat.