Turkey Croissant with Walnut Butter

By California Walnuts
Total Time
10 Mins
Serves
2
Serving Size
2 sandwiches
Meal
Course

DESCRIPTION

Prep Time
10 Mins
Cook Time
0 Mins
Total Time
10 Mins
Calories
420
Total Fat
23
Saturated Fat
8
Polyunsaturated Fat
8
Monounsaturated Fat
4.5
Cholesterol
45
Sodium
900
Carbohydrates
37
Dietary Fiber
3
Total Sugars
13
Added Sugars
0
Protein
17
Vitamin D
0
Calcium
57
Iron
2
Potassium
279

Ingredients

  • 2 croissants
  • 2 tablespoons Basic Walnut Butter
  • 4 slices turkey
  • 1/2 apple, sliced
  • 4 leaves of lettuce

Preparation

  1. Slice the croissants in half lengthwise and spread with walnut butter on the bottom half of the croissant.
  2. Place the lettuce, turkey and sliced apple on top of the butter, then top with the other half of the croissant.
  3. Tip: For a vegetarian version, simply replace the turkey with cheese. Adding jalapeños or pickles will give the sandwich an extra kick.