Walnut Butter with Apple Pie Spices

By California Walnuts
Total Time
15 Mins
Serves
14
Serving Size
2 tablespoons
Meal
Snack
Course
Snack

DESCRIPTION

Prep Time
15 Mins
Cook Time
0 Mins
Total Time
15 Mins
Calories
210 cal
Total Fat
21 g
Saturated Fat
2 g
Polyunsaturated Fat
15 g
Monounsaturated Fat
3 g
Cholesterol
0 mg
Sodium
0 mg
Carbohydrates
4 g
Dietary Fiber
2 g
Total Sugars
1 g
Added Sugars
0 g
Protein
5 g
Vitamin D
0 mcg
Calcium
32 mg
Iron
1 mg
Potassium
141 mg

Ingredients

  • 1 pound California walnuts
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon ground cloves
  • 3-4 teaspoons walnut oil

Preparation

  1. In a blender or food processor, grind the walnuts for 3-4 minutes untl the mixture becomes sticky or paste-like.
  2. Add the cinnamon, nutmeg and ground cloves and blend well.
  3. Add the walnut oil, a little bit at a time until the walnut butter binds together (about 5-10 minutes).
  4. Spoon the butter into a container with a lid, seal, and store in the refrigerator until ready to use.