Greek Yogurt with Walnuts and Honey

By Joanne Weir
Total Time
5 Mins
Serves
4
Meal

DESCRIPTION

Greek yogurt acts as a canvas for toasted walnuts and drizzles of honey in this simply delicious snack.

Prep Time
5 Mins
Cook Time
0 Mins
Total Time
5 Mins
Calories
300
Total Fat
10
Sodium
115
Carbohydrates
25
Dietary Fiber
1
Protein
29

Ingredients

  • 4 cups Greek yogurt, fat-free, plain or vanilla
  • 1/2 cup California walnuts, toasted, chopped
  • 3 tablespoons honey or agave nectar
  • Fresh fruit, chopped or granola, low-fat (both optional)

Preparation

  1. Spoon yogurt into 4 individual cups.
  2. Sprinkle 2 tablespoons of walnuts over each and drizzle 2 teaspoons honey over each.
  3. Top with fruit or granola, if desired.