Honey Walnut Mustard – Food Technologists

By Rachel Zemser
Total Time
0 Mins

DESCRIPTION

Applications: Sauce and Spread Thickeners

Prep Time
0 Mins
Cook Time
0 Mins
Total Time
0 Mins

Ingredients

  • Honey 40.54%
  • Walnut meal - 39.09%
  • Water - 9.05%
  • Apple cider cinegar, 40 grain - 7.24%
  • Cracked/ground mustard seed - 2.53%
  • Mustard powder - 1.09%
  • Salt - 0.36%
  • Turmeric - 0.11%

Preparation

Procedure:

  1. Blend all ingredients together in an industrial mix tank at low speed
  2. Cold fill into sterile containers
  3. Store refrigerated