Honey Walnut Mustard – Food Technologists
DESCRIPTION
Applications: Sauce and Spread Thickeners
Ingredients
- Honey 40.54%
- Walnut meal - 39.09%
- Water - 9.05%
- Apple cider cinegar, 40 grain - 7.24%
- Cracked/ground mustard seed - 2.53%
- Mustard powder - 1.09%
- Salt - 0.36%
- Turmeric - 0.11%
Preparation
Procedure:
- Blend all ingredients together in an industrial mix tank at low speed
- Cold fill into sterile containers
- Store refrigerated