Ranch Walnuts

By California Walnuts
Total Time
15 Mins
Serves
8
Serving Size
1/4 cup
Meal
Course

DESCRIPTION

Walnuts seasoned with dry ranch seasoning then baked until toasty.

Prep Time
5 Mins
Cook Time
10 Mins
Total Time
15 Mins
Calories
220
Total Fat
22
Saturated Fat
2
Polyunsaturated Fat
13.7
Monounsaturated Fat
4.997
Cholesterol
0
Sodium
180
Carbohydrates
4
Dietary Fiber
2
Total Sugars
1
Protein
4
Calcium
30
Iron
1
Potassium
130

Ingredients

  • 2 slightly heaping cups California walnuts (1/2 lb.)
  • 2 tablespoons olive oil
  • 2 tablespoons dry ranch seasoning
  • 1/4 teaspoon dried dill (optional)
  • 1/4 teaspoon pepper

Preparation

  1. Preheat oven to 350°F. Stir together walnuts and oil in a medium bowl.

  1. Sprinkle ranch seasoning over walnuts and toss well to coat evenly.
  2. Spread on a parchment-lined baking sheet and bake for 10 minutes. Let cool completely then store in an airtight container