Culinary Inspiration
April 23, 2021

How to Make Walnut Hummus (& What to Do with It!)

Hummus is a hearty, plant-based spread that is traditionally made from mashed chickpeas mixed with tahini, lemon juice and garlic. It’s long been considered a...
Culinary Inspiration
March 17, 2021

How to Make Walnut Meat (& What to Do with It!)

Plant-forward eating is a dietary lifestyle that emphasizes consuming more vegetables and fruits, along with nuts, seeds, whole grains and legumes. While it does not...