How To Make Awesome Toasted Walnuts!
1/4 cup California walnuts (or quantity desired)
Preheat oven to 350°F.
Arrange walnuts on a cookie sheet in a single layer.
Bake 8 to 10 minutes, checking frequently.
Flakey squares of puff pastry are baked with Brie, walnuts and dried cranberries. A drizzle of honey and fresh thyme and basil leaves finish this appetizer.
Ditch traditional bread for sweet potato slices for this gluten-free take on classic avocado toast. Diced walnuts offer some added crunch while red pepper flakes kick things up with a little heat.
The classic Caprese salad was the inspiration for this perfect mid-day snack or go-to weekday meal when you’re short on time. Crunchy, toasted bread is topped with cottage cheese, tomatoes, toasted walnuts, fresh basil and finished with a drizzle of balsamic syrup.
