Top 5 Summer Walnut Pairings

California Walnuts
Jun 15, 2016
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While we love California walnuts on their own, they’re also a perfect partner for an array of other whole foods. With summer right around the corner, some of our favorite ingredients are coming into season. Brighten up your warm-weather menu with these walnut inspired pairings:

  • Peaches – Sweet, ripe peaches and crunchy walnuts are a dazzling team. Our Ricotta-Walnut-Peach Bruschetta and Grilled Mahi Mahi with Walnut and Peach Relish are sure to impress your guests with their vivid, sunny flavors.
  • Soft Shell Lobster – Lobster fans on the East Coast eagerly await summer, when their favorite crustacean is available in delicious soft-shell form. Tart green apples and fresh mint paired with walnuts and chilled soft-shell lobster create this pretty and exotic Thai Lobster Waldorf Salad, guaranteed to please at a warm weather outdoor brunch.
  • Spinach – Cool salads are always a hit on hot days. Partner nutrient-packed spinach and sweet, juicy strawberries for a colorful, revitalizing entrée salad perfect for summer barbecues and al fresco evening parties: Strawberry, Walnut, and Feta Spinach Salad
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