This frozen treat combines bourbon, cold brew and frozen walnut milk for a satisfying boozy frozen drink. Don’t want an alcoholic beverage? Make it a mocktail easily by removing the bourbon.
10 oz walnut milk
5 oz cold brew coffee
2 oz bourbon
2 to 3 tablespoons sugar
Pinch of salt
Chopped California walnuts, whipped cream, caramel sauce, chocolate sauce (optional toppings)
Pour walnut milk into ice cube trays and freeze for several hours or until firm.
Place in a blender with cold brew, bourbon, sugar and salt; blend until smooth.
Pour into a large glass and serve with any desired toppings.
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