Preheat the oven to 300ºF and line a baking sheet with parchment paper.
Bring brown sugar, water, butter, honey and extract to a boil in a large saucepan. Let boil for a few minutes, then stir in oats, walnuts, and extract.
Spread on prepared baking sheet and bake for 10 minutes.
Stir and bake for 10 more minutes or until lightly browned.
Let cool completely, then stir in fruits and chocolate chips. Store in an airtight container.
Craving a sweet, better-for-you snack? These no-bake darkchocolateenergy bites store in the refrigerator or freezer for grab-and-go convenience. Plus, they’re packed full of nutrient-dense ingredients, including California walnuts, so they’re both delicious and nutritious!
These lightly sweet, no-bake granola bites are made with walnuts and tart cherries, ingredients that have been studied for their potential effect on sleep. Perfect for meal prep, they store well so you can keep a nourishing nighttime snack on hand.
Moribyan’s bold, savory snack mix combines California walnuts with pretzels, toasted cereal, corn snacks and more with a sweet-spicy gochujang glaze. It’s baked until crispy and addictive. See full post here ».
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