The perfect, healthy sweet summer treat!
½ cup California walnuts, divided
3 graham crackers
1 ½ cups milk of choice, plus more as needed
3 frozen bananas
2 dates, pits removed
3 servings vanilla flavor protein powder
1 tsp vanilla bean paste
Optional: Coconut whipped topping, for serving
Crush half of the walnuts with the graham crackers. Set aside.
Add the rest of the walnuts along with the remaining ingredients to a blender and blend until smooth.
Add coconut whipped topping into the bottom of a glass, along with a sprinkle of the crushed walnuts and graham crackers mixture. Pour in the smoothie, top with more whipped topping (optional) and crushed walnuts and graham cracker mixture.
Soft and chewy lemon butter cookies with walnut butter mixed in for added nutty and richness. Vanilla ice cream in-between two cookies, perfect for those warm days!
Walnut-maple syrup and creamy walnut milk are mixed with a rich espresso and topped with a creamy walnut cold foam for a sweet and nutty sip.
