Blend frozen banana chunks and maple syrup in a powerful blender until smooth, stir in walnut pieces.
Pour mixture into a small metal loaf pan and freeze for at least 2 hours. Scoop and serve with extra walnut pieces on top as garnish.
This savory-sweet twist on a classic baklava layers crispy bacon, coarsely chopped California Walnuts, and plump raisins between delicate buttery phyllo sheets. A fragrant vanilla orange blossom syrup infuses each bite with a rich sweetness, while the walnuts bring a satisfying crunch that perfectly complements the smoky bacon. Ideal for…
Embrace the warmth of fall flavors with this rustic crisp. Tender pears and chewy dried figs mingle in a cinnamon-spiced base, crowned with a buttery walnut crumble that’s irresistibly crisp and nutty. Enjoy it warm from the skillet, with a scoop of vanilla ice cream for the ultimate cozy dessert.
Incredibly flaky, buttery cream cheese pastry envelops a sweet nutty filling of spiced prunes and walnuts, elevated with a hint of citrus and bourbon. Whether enjoyed warm from the oven or at room temperature, these turnovers are a delightful treat for any occasion. Easy to transport for fall parties, tailgating,…
