Moroccan Spiced Walnuts – Food Technologists

DESCRIPTION

A wonderful blend of flavors that perfectly complement walnuts.

Total Time
0 Mins

Total Time

Prep Time
0 Mins
Cook Time
0 Mins
Total Time
0 Mins

Nutrition

Ingredients

  • Moroccan blend #10-52 (First Spice Mixing Company) – 7.14%
  • California walnuts – halves and pieces – 89.29%
  • Soybean oil – 3.57%
  • Totals (calculated) – 100.00%

Preparation

  1. Toss, coat and toast.

  2. Other suggested seasoning blends: Persion blend #10-50 (First Spice Mixing Company), Ras el hanout blend #5010652 (Griffith Laboratories)