Seasoned Walnuts – Food Technologists

DESCRIPTION

Application: Seasoned Snack Mixes

Total Time
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Nutrition

Ingredients

Mushroom & Cheese blend

  • Mushroom and cheese blend #501-0702* – 6.50%
  • California walnut halves and pieces – 90.00%
  • Soybean oil – 3.50%

Basil Pesto

  • Basil pesto seasoning blend #501-0649* – 4.50%
  • California walnut halves and pieces – 92.00%
  • Soybean oil – 3.50%

Carolina BBQ

  • Carolina BBQ blend # 501-0789* – 5.00%
  • California walnut halves and pieces – 91.50%
  • Soybean oil – 3.50%

Mexican Style Mole

  • Mole seasoning blend # 501-0797* – 5.50%
  • California walnut halves and pieces – 91.00%
  • Soybean oil – 3.50%

Hawaiian 7 Spice

  • Hawaiian 7 spice blend # 501-0692* – 6.00%
  • California walnut halves and pieces – 90.50%
  • Soybean oil – 3.50%

Preparation

Procedure:

  1. Toss walnuts in oil
  2. Add seasoning blend
  3. Mix in panner or tumbler
  4. Toast at 350ºF for 8 – 12 minutes (conventional oven)

 

Product should be packaged in foil bags for longer shelf life.