These crispy sweet corn fritters are packed with fresh summer corn, herbs, and crunchy California walnuts for a savory bite with plenty of texture. Perfect for breakfast, brunch, or a light summer dinner on the farm.
This creamy, high protein dip couldn’t be easier to make. Simply blend a few ingredients together, fold in walnuts and chocolate chips, and you’ve got a delicious snack or dessert in no time. Make sure to add fruit and/or pretzels to dip!
