Walnut, Chocolate, and Avocado Mousse

Walnut, Chocolate and Avocado Mousse
Total Time
10 Mins
Serves
9
Serving Size
1/3 cup
Course

DESCRIPTION

Walnuts pureed with sweet cocoa, honey, and avocado makes for one rich and creamy plant-based mousse.

Total Time

Prep Time
10 Mins
Cook Time
0 Mins
Total Time
10 Mins

Nutrition

Calories
330 cal
Total Fat
31 g
Saturated Fat
10 g
Polyunsaturated Fat
4.5 g
Monosaturated Fat
12.83 g
Cholesterol
0 mg
Sodium
35 mg
Carbohydrates
14 g
Dietary Fiber
4 g
Protein
6 g

Ingredients

  • 1 recipe California Walnut Butter (1 1/2 cups)

  • 3 tablespoons sweet cocoa powder

  • 2 tablespoons honey

  • 2 teaspoons vanilla extract

  • 1 ripe avocado, peeled and pitted

  • Optional: Honey, fresh raspberries and chopped glazed California walnuts

Preparation

  1. Puree California Walnut Butter, cocoa powder, honey, vanilla and avocado in a food processor until smooth.

  2. Spoon into small bowls. Drizzle with honey and garnish with raspberries and glazed walnuts, if desired.