4 ½ cups California Walnuts
2 ½ cups Pomegranate Juice
19 oz (540 grams) California Walnuts
21 oz (600 grams) Pomegranate Juice
Combine both ingredients in a professional blender.
Start the blender on low, then quickly increase the speed to the highest speed on the blender.
Blend 3-5 minutes until a very smooth consistency, scraping sides as necessary.
Cool over an ice bath, transfer into a container, label, and store in the refrigerator up to 3-5 days.
Blender, rubber spatula, bowl, ice bath
This smoothie gets its nutty flavor from California walnuts and is sweetened with fresh strawberries and dates.
A nutritious, easy to make walnut butter that’s taken to the next level with banana, nutmeg, vanilla and cinnamon. The perfect sweet and salty combination.
These lightly sweet, no-bake granola bites are made with walnuts and tart cherries, ingredients that have been studied for their potential effect on sleep. Perfect for meal prep, they store well so you can keep a nourishing nighttime snack on hand.
