Easy Frozen Yogurt Bark with Blueberries and Walnuts

Total Time
3 Hrs, 5 Mins
Serves
4
Serving Size
8 ounces
Meal
Course

Total Time

Prep Time
5 Mins
Cook Time
3 Hrs
Total Time
3 Hrs, 5 Mins

Nutrition

Calories
173 cal
Total Fat
13 g
Cholesterol
32 mg
Polyunsaturated Fat
3 g
Sodium
50 mg
Monounsaturated Fat
1 g
Dietary Fiber
1 g
Protein
7 g
Carbohydrates
8 g

Ingredients

  • 32 ounces Honey Vanilla Greek Yogurt, full fat
  • 1 cup blueberries
  • 1/2 cup chopped California walnuts

Preparation

  1. Line a baking sheet with parchment paper. Pour the yogurt on the cookie sheet and spread evenly. Sprinkle with blueberries and walnuts.
  2. Freeze for at least 3 hours. Break into pieces.
  3. Store in an airtight container in the freezer.