Korean Walnut Rice Porridge

Total Time
45 Mins
Serves
4
Meal

DESCRIPTION

This is a traditional Korean breakfast cereal. It’s wonderful topped with some maple syrup or honey.

Total Time

Prep Time
15 Mins
Cook Time
30 Mins
Total Time
45 Mins

Nutrition

Calories
359 cal
Total Fat
19 g
Cholesterol
0 mg
Polyunsaturated Fat
14 g
Sodium
150 mg
Monounsaturated Fat
3 g
Dietary Fiber
3 g
Protein
8 g
Carbohydrates
41 g

Ingredients

  • 1 cup California walnuts
  • 1 cup rice, soaked in water
  • 7 cups water
  • 1/8 teaspoon salt

Preparation

  1. In blender, grind walnuts, drained rice and 2 cups of water.
  2. Pour blended mixture into a medium saucepan and add remaining water.
  3. Cook, stirring constantly, until mixture boils. Add salt and stir.
  4. Serve in bowls garnished with walnuts.