At Natural Products Expo West, we explored the latest in natural food innovation, discovering over 900 first-time exhibitors showcasing bold ideas that are redefining the industry. From plant-based breakthroughs to sustainable ingredient solutions, Expo West continues to be a launchpad for the future of food.
The event kicked off with The State of the Natural and Organic Industry Keynote, featuring mission-driven leaders like Maria Shriver, co-founder of brain health and wellness brand MOSH. She called attendees “architects of change,” emphasizing the industry’s role in creating products that benefit both people and the planet.
Only time will tell which brands will leave a lasting impact, but one thing is clear—walnuts are playing a key role in the shift toward whole food, better-for-you products. These standout walnut-infused innovations demonstrated the versatility of this powerhouse ingredient, offering rich flavor, functional benefits and a nostalgic yet forward-thinking approach to formulation. And—they tasted incredible.
Did we miss your walnut-based product at Expo West? Let us know so we can spread the word! FoodInnovation@walnuts.org.
These products are mentioned for informational purposes only, and inclusion does not imply an endorsement.
The event kicked off with The State of the Natural and Organic Industry Keynote, featuring mission-driven leaders like Maria Shriver, co-founder of brain health and wellness brand MOSH. She called attendees “architects of change,” emphasizing the industry’s role in creating products that benefit both people and the planet.
Only time will tell which brands will leave a lasting impact, but one thing is clear—walnuts are playing a key role in the shift toward whole food, better-for-you products. These standout walnut-infused innovations demonstrated the versatility of this powerhouse ingredient, offering rich flavor, functional benefits and a nostalgic yet forward-thinking approach to formulation. And—they tasted incredible.
Walnut Burger, The History Trempealeau Hotel/Jenkins Family
If we could name one product from Expo West that defined walnuts’ versatility, it would be this Walnut Burger. It redefines plant-based protein with a rich, savory flavor and hearty texture that satisfies flexitarians and vegetarians alike. Made with walnuts, breadcrumbs, eggs, onions, cheeses, tamari, garlic and herbs and spices, this patty delivers a naturally nutty taste with wholesome, nutrient-dense ingredients.Walnut Butter Granola, Artisana Market
Artisana Organics’ Organic Walnut Granola is a rich, hearty, thoughtfully crafted blend that combines savory walnuts with the bright, tart sweetness of berries, creating a nutrient-rich breakfast—or all day pickup—option. The granola offers a protein boost to keep consumers energized, while also maintaining a low sugar content without compromising taste.Brownie + Walnut Energy Bites, Rootberry
Rootberry’s Walnut Brownie is redefining plant-based indulgence, delivering a rich, fudgy texture with the perfect balance of deep chocolate flavor and crunchy walnuts. Made with plant-based, clean label ingredients, this brownie meets the consumer demand for better-for-you desserts without sacrificing taste or satisfaction. Whether used as a standalone snack, a premium grab-and-go option or a base for innovative bakery creations, the Rootberry Walnut Brownie provides product developers with a versatile, on-trend solution for today’s evolving marketplace.Walnut Sauce, ROI
A rich and creamy blend crafted from high quality walnuts, extra virgin olive oil and seasoned cheeses, resulting in a clean ingredient list and artisanal quality. Designed for both flavor enhancement and functional versatility, this sauce delivers a smooth, nutty profile with subtle earthy sweetness—ideal for pasta dishes, spreads, dips and innovative plant-based formulations.Kitchen Sink Cookie Sandwich, Wholesome Bakery
A self-described beautiful mess that is a standout in the better-for-you novelty dessert space. Crunchy walnuts, 55% dark chocolate chips, housemade caramel, vanilla buttercream and rolled oats are sandwiched for the ultimate sweet-meets-savory experience. The Kitchen Sink Cookie Sandwich showcases how indulgence and clean label formulation can go hand in hand.Farmtrue Ghee-Nut Butter Maple Walnut, Whole Harmony
This organic walnut and lucuma nut butter combines nutrient-rich ingredients to meet the growing demand for better-for-you spreads. Made with walnuts and lucuma powder, a low-glycemic Peruvian fruit with natural maple-like sweetness, this blend delivers both nutrition and indulgence. Plus, Ghee-Nut Butter, which offers a smooth, spreadable texture with oil separation, is sourced from grass-fed U.S. cows and crafted in small batches. It’s free from casein, whey and lactose, ideal for ayurvedic, paleo, keto and gluten-free formulations.Did we miss your walnut-based product at Expo West? Let us know so we can spread the word! FoodInnovation@walnuts.org.
These products are mentioned for informational purposes only, and inclusion does not imply an endorsement.
