Media Contact Information

Consumer, Health Professional,
and Retail Public Relations (or Marketing Communications)

Ketchum
225 N Michigan Ave 7th floor
Chicago, IL 60601
(505) 337-9339
CAWalnuts@ketchum.com

Advertising and Social Media

EvansHardy+Young, Inc.
829 De La Vina, Suite 100
Santa Barbara, CA 93101
(805) 963-5841 x218
tbrumfield@ehy.com

Foodservice Public Relations

EvansHardy+Young, Inc.
829 De La Vina, Suite 100
Santa Barbara, CA 93101
(805) 963-5841 x209
mmartens@ehy.com

Food Manufacturing/Industrial

Keith Seiz
(773) 213 - 2564
keith@brightlycreative.com

Consumer Favorites

April 18, 2017

Formulating a menu is never an easy task. What if you had insight into recipes consumers are searching for the most? Well, you’re in luck! Here are the top 10 recipes with the highest number of page views on walnuts.org for the month of March: Roasted Vegetables with Walnuts, Basil…

Some food synergies to help you get the most out of your meals!

March 3, 2017

Some foods just go together. Matches made in culinary heaven like salsa and guacamole or pasta with olive oil and tomato sauce, and of course, rice and beans or a beautiful salad tossed with an herby vinaigrette. You know this already because they are delicious and make sense on the…

Animal Study Explores the Role of Walnuts in Male Reproductive Health Research

March 3, 2017

An animal study found that mice fed a walnut-rich diet showed a reduction in lipid peroxidation, a process that can damage sperm cells. This form of cell damage harms sperm membranes, which are primarily made up of polyunsaturated fatty acids (PUFAs).1 Previous studies have shown that PUFAs may play a role…

Chef Q & A: Meet Chef Hari Cameron

Chef Q & A: Meet Chef Hari Cameron

December 15, 2016

Rehoboth Beach, Delaware may be a small town, but it still has big flavors thanks to acclaimed Chef Hari Cameron of Grandpa (Mac) and a(MUSE). Earning several James Beard nominations including “Rising Star Chef” and “Best Chef: Mid-Atlantic,” he has garnered national attention. His concentration on details, persistence to utilize…

A Winning Year with U.S. Foods

December 15, 2016

What a year! We’ve had the opportunity to meet and reconnect with so many of you and really enjoyed seeing the innovative ways you are using California walnuts! As 2016 draws to a close, we are pleased to report that California Walnuts took part in several partnerships and promotions this…

Research Explores the Role of Walnuts on Mood in Healthy, Young Men

November 23, 2016

Research found that walnut consumption may improve mood in men. The research showed that non-depressed healthy, young males (ages 18-25) had a 27% reduction in overall mood disturbances after eating 2 ounces of walnuts every day for 8 weeks.1 While maintaining their typical diet, activities and lifestyle habits, 64 men…

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