Balanced Lifestyle

Summer has officially arrived and with it comes the season of fresh flavors, vibrant produce and effortless entertaining. The best summer recipes are the ones that showcase what’s in season but also fit seamlessly into your summer plans. From refreshing bites to crowd-pleasing favorites, here are five recipes we’ll be making on repeat all summer long.

Walnut Ricotta Tart with Roasted Veggies

Creamy ricotta, roasted seasonal vegetables and crunchy California walnuts come together in a dish that feels elevated enough for entertaining yet easy enough for a weekend brunch. Whether you’re hosting a backyard gathering, bringing a dish to share or looking for a fresh way to enjoy the season’s best, this savory tart is a delicious celebration of summer’s best ingredients.

Walnut Oat and Fruit Crisp with Walnut Cream

Our Walnut Oat and Fruit Crisp with Walnut Cream recipe is the seasonal dessert that will leave guests asking for more. Made with peak-season stone fruit and a golden walnut-oat crumble, this sweet treat is topped off with a velvety walnut cream, blended smooth and served cold. The contrast between warm crip and cool cream is the perfect final course for your summer dinner parties.

Walnut-Crusted Dark Chocolate Bars

A short-bread walnut crust, dark chocolate ganache, fresh summer berries and flaky salt, is the secret to this tasty treat for your on-the-go activities. From a dinner desert to pool day snacks, this bar is as easy to make as it is to eat. The crust bakes in 12 minutes, the ganache sets in the fridge and the bars slice clean.

Dairy-Free Pesto Pasta Salad

Walnuts and fresh basil blend into a bright, creamy pesto that coats every piece of pasta before cherry tomatoes, roasted red peppers and extra walnuts get added in. Ready in 25 minutes and better after it chills, this pasta salad is a great dish to bring to a cookout.

Goat Cheese Sandwich with Nectarines and Walnuts

A grilled baguette gets spread with soft goat cheese and pressed with toasted walnuts, then topped with charred nectarines, homemade balsamic glaze, and peppery watercress. Prepare this dish on the grill for an easy appetizer or side dish at a backyard barbeque.
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