Walnuts and pears make great partners for sweet and savory recipes alike. They complement each other beautifully due to their opposing, yet balancing features. Whether you’re looking to make an appetizer, entrée, or dessert, make sure to try this winning combination.
Check out these five simple recipes showcasing this fabulous flavor fusion.
Butternut Squash, Quinoa, Pear and Walnut Bowl
This delicious grain bowl, made with butternut squash, pear slices, quinoa, mixed greens, feta cheese and rosemary walnuts, is a wonderful dish to serve for lunch or dinner on a crisp day. You won’t believe how filling it is, too! If you’re entertaining, it makes a delicious self-serve dish that’ll have your guests coming back for a scoop of seconds.
Barley Pilaf with Walnuts and Pears
This sweet and crunchy barley pilaf, made with inviting fall flavors, like nutmeg and coriander, is sure to be a hit side dish at your next occasion, especially when coupled with chicken. Bring a bowl to your next potluck and wait for the compliments to pour in!
Walnut Pear and Prosciutto Crostini
If you’re tired of serving bruschetta at your get togethers, spice things up with these flavorful crostinis. Served hors-d’oeuvre style and consumed in 1-2 bites, a tray of these bad boys will be ready to devour in only 30 minutes!
Walnut Pear Flatbread
For a more casual gathering, flatbread will definitely do the trick. Topped with juicy pear, thinly sliced ham, creamy brie, arugula, and a touch of honey for sweetness, this flatbread makes the perfect game-day snack!
