Culinary Inspiration

This Mother’s Day, there are many ways to make Mom feel special with gifts, flowers or cards. However, a special meal made with love can go a long way towards making this day feel special for her.

Start with Breakfast in Bed

What better way to make Mom feel appreciated than by serving her breakfast in bed? These Walnut Crepes are the ultimate special occasion breakfast with their silky texture and endless topping possibilities. Fill with her favorite fruit and top with fresh whipped cream for an unforgettable breakfast.

Or try this recipe for a Walnut Dutch Baby made with Pears and Blueberries. This large, fluffy pancake is sure to impress Mom – and making them is a lot easier than you think! Top them with her favorite fruit before adding some chopped walnuts for extra crunch.

These Fluffy Banana Walnut Pancakes are a tasty gluten- and dairy-free take on a classic. If there’s anything we know about bananas and walnuts, it is that they make the perfect pair! These pancakes get their fluffy texture from egg whites. And walnuts are the hero in the homemade cream topping. We guarantee Mom will be in heaven.

Host a Fun Mother’s Day Brunch

Bring the whole family together to celebrate Mom’s special day! With warm weather returning, kick off the festivities with this beautiful, fresh and colorful foods like a Spinach, Walnut and Strawberry Salad.

This 5-Star Asparagus, Goat Cheese and Walnut Tart is a creative way to add a pop of color to your brunch table while serving a dish that you can share as a family. The delicate flavors of baked asparagus and goat cheese, the walnuts’ crunchy texture and the delicious flaky crust will make this dish melt-in-your-mouth memorable. Serve alongside bacon or sausage, cottage potatoes.

If Mom likes global flavors, she’ll appreciate this spicy and savory Muhammara Walnut Shakshuka. This traditional North African dish is made with eggs cooked in a spicy walnut, sweet pepper and tomato sauce.
Pro Tip: Don’t forget the coffee, tea, fresh juice, mimosas, or Mom’s favorite brunch time beverage.

Surprise Mom with a Homemade Dessert

No Mother’s Day brunch, lunch or dinner is complete without a decadent dessert, and we highly suggest a fruit tart this time of year. This California Walnut Frangipane Fruit Tart combines the sweet flavors of a walnut-frangipane filling with the tartness of fresh seasonal berries.

Or, for something equally delicious and very easy to make, try this Strawberry Walnut Tartlet. The crust is made with walnuts to make it naturally gluten-free, and filled with whipped cream and fresh strawberries, and comes together in just 30 minutes.

If Mom is a chocolate lover (most are), try this recipe for Walnut, Chocolate, and Avocado Mousse. In this recipe, walnuts are pureed with cocoa, honey, and avocado making for one rich and creamy plant-based mousse. This recipe comes together in just 10 minutes and is gluten- and dairy-free.

Grazing Boards Made with Love

Building a grazing board can be a fun and elevated way to celebrate and get creative for Mother’s Day.

For a breakfast grazing board, layer on all of Mom’s favorite fruits, yogurt, homemade granola or fresh baked breads, and more. Or, for a mid-afternoon snack, go with a traditional charcuterie style board with meat and cheeses, fresh or dried fruits, veggies, and seasoned walnuts. Last, and perhaps our favorite idea, try your hand at a dessert grazing board with fresh berries, chocolate for dipping, and homemade cookies – the possibilities are endless!

The point is – have fun treating Mom and showing her you love her on her special day. For more recipe ideas, visit our Mother’s Day recipe collection.

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